You don’t just want to run a restaurant, do you? You want more. You want a classic fine dining restaurant where every meal is an occasion. You want a relaxed bistro that celebrates the very best produce the west has to offer. You want weddings and events to keep you on your toes. You want this job.
Hit Apply to send your CV to Simon or you can give him a call at 01 878 3339
Food and Beverage Manager — Galway — €35,000-€39,000 — Full Time
Free breakfast, lunch, dinner, tea and coffee.
Discounts for friends and family.
Work with an absolutely fantastic, friendly team with low turnover.
Free access to leisure centre and gym for the health nuts.
Hiring, training and managing the aforementioned amazing team.
Ensuring all F&B outlets are profitable
Making sure food service is the very best it can be
Has experience as a Restaurant Manager, Duty Manager or F&B Manager
Is great at getting the best out of their staff.
If you’re interested in this job, hit the apply button and send us your CV. You may not have an up-to-date CV – we understand. Send us what you have or get in touch with our recruiter, Simon at 01 878 3335 to have a chat about the job.
Tips when applying for a job
- Always add a cover letter
- Check both cover letter and CV for spelling mistakes
- Research the Company and prepare some questions
- Read our Applying for a Job online safety guidelines
3 months ago